Goat and Chicken Livestock Farms

Goals: Rural economic empowerment, Sustainable food supply, Increased food hygiene Partners: Papaye Peasant Movement (MPP), Kansas State University, Standard Meat Company In the central plateau of rural Haiti, farmers provide local meat through small…

Post-Harvest Mango Processing

Goal: Rural economic empowerment, sustainable food source Partner: Papaye Peasant Movement (MPP), Kansas State University Mango trees grow naturally across the country of Haiti. With one intense fruit-bearing season, these trees create a "feast or famine"…

Tire Gardens

Goals: Affordable and sustainable family food source, Individual economic empowerment Partner: Papaye Peasant Movement (MPP) Tire gardens are an economically feasible solution to hunger. Families can plant and harvest a variety of crops in homemade,…

Entrepreneur Empowerment Fund

Goal: Sustainable living for former child slaves Partners: Zanmi Timoun, Amurtel, Beyond Borders Restavek – the practice of forced child labor – persists in Haiti today. Children of extremely poor families are often given away or sold in hopes they…

Food Hygiene Training

Goal: Clean, safe food preparation to reduce avoidable child deaths Partner: Papaye Peasant Movement (MPP) The Chefs4Kids food hygiene training is designed to coincide each of our key programs. When women and children are gathered for workshops and…

Partnered Agriculture

Goal: Rural economic empowerment, international trade relationships Partners: Soylent, Papaye Peasant Movement (MPP), Kansas State University Small crop farmers throughout the world are often organized into local cooperatives. While helpful for sharing…

Moringa Harvest & Production

Goals: Rural economic empowerment, sustainable food source Partner: Papaye Peasant Movement (MPP) Moringa is widely recognized as the next super food. Small farmer co-ops have been growing the tree for several years in Haiti. C4K is working with MPP…